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Cabbage with Tomatoes

Cabbage with tomatoes.

Prep14 min
Cook20 min
Total34 min
Serves4
DifficultyEasy
Per serving120 kcal
Cook it step by step in the app
BotswanaMain courseVeganVegetarianHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Cabbage1/2 head
  • Onion1
  • Oil2 tbsp
  • Salt1 tsp
  • Tomatoes3

Method

  1. FryFry onion and tomato.
  2. CabbageAdd cabbage and cook 15 minutes.

Nutrition per serving

Calories120 kcal
Protein2.7 g
Carbohydrates13.5 g
Fat7.1 g
Fibre4.5 g
Sugar7.5 g
Sodium616 mg
Saturated fat1.0 g
Serving sizeabout 250 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Cabbage with Tomatoes take to make?

About 34 min in total: 14 min of preparation and 20 min of cooking.

How many calories are in Cabbage with Tomatoes?

About 120 kcal per serving, with 3 g of protein. The recipe makes 4 servings of about 250 g each.

Which allergens does Cabbage with Tomatoes contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Cabbage with Tomatoes from?

Cabbage with Tomatoes is a main course from Botswana. Cabbage with tomatoes.

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