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Mashed Pumpkin

Mashed pumpkin with butter.

Prep7 min
Cook20 min
Total27 min
Serves4
DifficultyEasy
Per serving141 kcal
Cook it step by step in the app
BotswanaMain courseVegetarianHalal-friendlyGluten-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Pumpkin1 kg
  • Sugar1 tbsp
  • Butter30 g
  • Salt1/2 tsp

Method

  1. BoilBoil pumpkin 20 minutes.
  2. MashMash with butter and sugar.

Nutrition per serving

Calories141 kcal
Protein2.6 g
Carbohydrates20.6 g
Fat6.3 g
Fibre2.5 g
Sugar10.1 g
Sodium335 mg
Saturated fat3.8 g
Serving sizeabout 260 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk.

Quick answers

How long does Mashed Pumpkin take to make?

About 27 min in total: 7 min of preparation and 20 min of cooking.

How many calories are in Mashed Pumpkin?

About 141 kcal per serving, with 3 g of protein. The recipe makes 4 servings of about 260 g each.

Which allergens does Mashed Pumpkin contain?

Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.

Where is Mashed Pumpkin from?

Mashed Pumpkin is a main course from Botswana. Mashed pumpkin with butter.

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