Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Chicken1 kg
- Egg noodles100 g
- Onion1
- Carrot1
- Potatoes2
- Water2 L
- Salt2 tsp
- Parsley1 handful
- Oil2 tbsp
Method
- BaseSoften the onion and carrot.
- CookSimmer the chicken 45 minutes; shred and add noodles.
- ServeFinish with parsley.
Nutrition per serving
| Calories | 424 kcal |
|---|---|
| Protein | 34.0 g |
| Carbohydrates | 15.3 g |
| Fat | 24.6 g |
| Fibre | 2.4 g |
| Sugar | 2.3 g |
| Sodium | 969 mg |
| Saturated fat | 6.2 g |
| Serving size | about 510 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Eggs, Wheat / gluten. Use halal-certified meat and poultry.
Quick answers
How long does Bosnian Chicken Soup take to make?
About 1 h 5 min in total: 20 min of preparation and 45 min of cooking.
How many calories are in Bosnian Chicken Soup?
About 424 kcal per serving, with 34 g of protein. The recipe makes 6 servings of about 510 g each.
Which allergens does Bosnian Chicken Soup contain?
Based on its ingredients it contains Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Bosnian Chicken Soup from?
Bosnian Chicken Soup is a main course from Bosnia and Herzegovina. Chicken soup with noodles.