Ingredients
For 20 servings. All ingredients are generic, never brand names.
- Phyllo sheets500 g
- Butter, melted250 g
- Walnuts, ground400 g
- Sugar (filling)100 g
- Vanilla1 tsp
- Sugar500 g
- Water400 ml
- Lemon1/2
Method
- RollSpread nuts on buttered sheets, roll up and cut; press into rose shapes.
- BakeBake at 170C for 40 minutes.
- SyrupBoil sugar, water and lemon 10 minutes; cool completely.
- SoakPour syrup over.
Nutrition per serving
| Calories | 412 kcal |
|---|---|
| Protein | 4.9 g |
| Carbohydrates | 46.2 g |
| Fat | 24.6 g |
| Fibre | 1.9 g |
| Sugar | 30.6 g |
| Sodium | 184 mg |
| Saturated fat | 8.0 g |
| Serving size | about 95 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten, Tree nuts.
Quick answers
How long does Ružice take to make?
About 1 h 5 min in total: 15 min of preparation and 50 min of cooking.
How many calories are in Ružice?
About 412 kcal per serving, with 5 g of protein. The recipe makes 20 servings of about 95 g each.
Which allergens does Ružice contain?
Based on its ingredients it contains Milk, Wheat / gluten, Tree nuts. Always check the labels of packaged ingredients.
Where is Ružice from?
Ružice is a dessert from Bosnia and Herzegovina. Rose-shaped rolled baklava pieces with walnuts.