Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Potatoes, grated1 kg
- Eggs3
- Plain flour150 g
- Onion1
- Oil4 tbsp
- Salt1 1/2 tsp
- Plain yogurt400 g
- Garlic cloves2
Method
- MixMix grated potato with eggs, flour, onion and salt.
- BakeSpread in an oiled tray and bake at 200C for 45 minutes until crusty.
- ServeServe with garlic yogurt.
Nutrition per serving
| Calories | 389 kcal |
|---|---|
| Protein | 11.7 g |
| Carbohydrates | 53.5 g |
| Fat | 14.1 g |
| Fibre | 4.8 g |
| Sugar | 5.7 g |
| Sodium | 667 mg |
| Saturated fat | 3.5 g |
| Serving size | about 320 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten.
Quick answers
How long does Kljukuša take to make?
About 1 h in total: 15 min of preparation and 45 min of cooking.
How many calories are in Kljukuša?
About 389 kcal per serving, with 12 g of protein. The recipe makes 6 servings of about 320 g each.
Which allergens does Kljukuša contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Kljukuša from?
Kljukuša is a main course from Bosnia and Herzegovina. Bihać potato pie baked until crisp, served with garlic yogurt.