Ingredients
For 10 servings. All ingredients are generic, never brand names.
- Plain flour400 g
- Butter200 g
- Sugar150 g
- Egg1
- Apples1 kg
- Cinnamon1 tsp
Method
- DoughMake shortcrust.
- FillLine a tin and fill with apples and cinnamon.
- BakeCover and bake at 180C for 45 minutes.
Nutrition per serving
| Calories | 407 kcal |
|---|---|
| Protein | 5.1 g |
| Carbohydrates | 59.6 g |
| Fat | 17.3 g |
| Fibre | 3.5 g |
| Sugar | 25.2 g |
| Sodium | 109 mg |
| Saturated fat | 10.4 g |
| Serving size | about 160 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten.
Quick answers
How long does Bosnian Apple Pie take to make?
About 1 h in total: 15 min of preparation and 45 min of cooking.
How many calories are in Bosnian Apple Pie?
About 407 kcal per serving, with 5 g of protein. The recipe makes 10 servings of about 160 g each.
Which allergens does Bosnian Apple Pie contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Bosnian Apple Pie from?
Bosnian Apple Pie is a dessert from Bosnia and Herzegovina. Apple pie with shortcrust.