Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Plain flour500 g
- Yogurt200 g
- Egg1
- Baking soda1 tsp
- Salt1 tsp
- Oil for frying1 L
Method
- DoughKnead flour, yogurt, egg and soda.
- CutRoll and cut squares.
- FryFry until puffed.
Nutrition per serving
| Calories | 332 kcal |
|---|---|
| Protein | 7.9 g |
| Carbohydrates | 48.7 g |
| Fat | 11.1 g |
| Fibre | 1.7 g |
| Sugar | 1.4 g |
| Sodium | 473 mg |
| Saturated fat | 2.1 g |
| Serving size | about 95 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten.
Quick answers
How long does Bosnian Peksimeti take to make?
About 46 min in total: 40 min of preparation and 6 min of cooking.
How many calories are in Bosnian Peksimeti?
About 332 kcal per serving, with 8 g of protein. The recipe makes 8 servings of about 95 g each.
Which allergens does Bosnian Peksimeti contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Bosnian Peksimeti from?
Bosnian Peksimeti is a main course from Bosnia and Herzegovina. Small fried dough squares.