Ingredients
For 12 servings. All ingredients are generic, never brand names.
- Eggs4
- Sugar200 g
- Plain flour250 g
- Milk150 ml
- Oil100 ml
- Baking powder2 tsp
- Cocoa powder50 g
- Dark chocolate200 g
- Cream300 ml
Method
- SpongeBake a cocoa sponge.
- GanacheMake ganache with chocolate and cream.
- LayerSplit, fill and cover.
Nutrition per serving
| Calories | 424 kcal |
|---|---|
| Protein | 6.9 g |
| Carbohydrates | 46.7 g |
| Fat | 24.4 g |
| Fibre | 3.3 g |
| Sugar | 26.2 g |
| Sodium | 125 mg |
| Saturated fat | 11.1 g |
| Serving size | about 110 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten.
Quick answers
How long does Bosnian Čokoladna Torta take to make?
About 45 min in total: 20 min of preparation and 25 min of cooking.
How many calories are in Bosnian Čokoladna Torta?
About 424 kcal per serving, with 7 g of protein. The recipe makes 12 servings of about 110 g each.
Which allergens does Bosnian Čokoladna Torta contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Bosnian Čokoladna Torta from?
Bosnian Čokoladna Torta is a dessert from Bosnia and Herzegovina. Chocolate layer cake.