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Espumilla

Fluffy fruit meringue 'foam' sold in cones.

Prep7 min
Cook0 min
Total7 min
Serves8
DifficultyEasy
Per serving138 kcal
Cook it step by step in the app
EcuadorDessertVegetarianHalal-friendlyDairy-free

Ingredients

For 8 servings. All ingredients are generic, never brand names.

  • Egg whites3
  • Sugar150 g
  • Guava pulp or jam150 g
  • Sprinkles2 tbsp

Method

  1. WhipWhip egg whites with sugar and fruit pulp until very thick.
  2. ServePipe into cones; top with sprinkles.

Nutrition per serving

Calories138 kcal
Protein1.4 g
Carbohydrates33.7 g
Fat0.1 g
Fibre0.2 g
Sugar30.8 g
Sodium27 mg
Saturated fat0.0 g
Serving sizeabout 55 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Eggs.

Quick answers

How long does Espumilla take to make?

About 7 min in total: 7 min of preparation and 0 min of cooking.

How many calories are in Espumilla?

About 138 kcal per serving, with 1 g of protein. The recipe makes 8 servings of about 55 g each.

Which allergens does Espumilla contain?

Based on its ingredients it contains Eggs. Always check the labels of packaged ingredients.

Where is Espumilla from?

Espumilla is a dessert from Ecuador. Fluffy fruit meringue 'foam' sold in cones.

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