Ingredients
For 30 servings. All ingredients are generic, never brand names.
- Maple syrup500 ml
Method
- BoilBoil syrup to 118C.
- StirCool slightly, stir until creamy.
- MouldPour into maple-leaf moulds.
Nutrition per serving
| Calories | 73 kcal |
|---|---|
| Protein | 0.0 g |
| Carbohydrates | 18.3 g |
| Fat | 0.0 g |
| Fibre | 0.0 g |
| Sugar | 17.9 g |
| Sodium | 7 mg |
| Saturated fat | 0.0 g |
| Serving size | about 25 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Maple Candy take to make?
About 14 min in total: 4 min of preparation and 10 min of cooking.
How many calories are in Maple Candy?
About 73 kcal per serving, with 0 g of protein. The recipe makes 30 servings of about 25 g each.
Which allergens does Maple Candy contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Maple Candy from?
Maple Candy is a dessert from Canada. Maple sugar candies.