Ingredients
For 10 servings. All ingredients are generic, never brand names.
- Phyllo or pita sheets500 g
- Oil or butter120 ml
- Plum pekmez400 g
- Walnuts100 g
Method
- FillingMix pekmez with walnuts.
- RollRoll filling in oiled sheets and coil in a tin.
- BakeBake at 190C for 40 minutes.
- ServeDust with icing sugar.
Nutrition per serving
| Calories | 412 kcal |
|---|---|
| Protein | 5.1 g |
| Carbohydrates | 57.9 g |
| Fat | 18.7 g |
| Fibre | 1.6 g |
| Sugar | 28.5 g |
| Sodium | 312 mg |
| Saturated fat | 7.1 g |
| Serving size | about 100 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten, Tree nuts.
Quick answers
How long does Pekmez Pita take to make?
About 55 min in total: 15 min of preparation and 40 min of cooking.
How many calories are in Pekmez Pita?
About 412 kcal per serving, with 5 g of protein. The recipe makes 10 servings of about 100 g each.
Which allergens does Pekmez Pita contain?
Based on its ingredients it contains Milk, Wheat / gluten, Tree nuts. Always check the labels of packaged ingredients.
Where is Pekmez Pita from?
Pekmez Pita is a dessert from Bosnia and Herzegovina. Pita with plum pekmez.