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Rollmops

Herring rolled around gherkin and onion.

Prep45 min
Cook72 h
Total72 h 45 min
Serves6
DifficultyMedium
Per serving452 kcal
Cook it step by step in the app
GermanyMain courseHalal-friendlyDairy-freeNut-free

Ingredients

For 6 servings. All ingredients are generic, never brand names.

  • Herring fillets (salted or Bismarck)8
  • Mustard2 tbsp
  • Gherkins4
  • Onion1
  • Vinegar300 ml
  • Water300 ml
  • Sugar2 tbsp
  • Mustard seeds1 tsp

Method

  1. RollSpread fillets with mustard; roll around gherkin and onion; pin.
  2. MarinateCover with spiced vinegar brine 3 days.

Nutrition per serving

Calories452 kcal
Protein48.6 g
Carbohydrates7.4 g
Fat24.5 g
Fibre0.9 g
Sugar5.5 g
Sodium495 mg
Saturated fat6.0 g
Serving sizeabout 390 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Fish, Mustard. Use halal-certified meat and poultry.

Quick answers

How long does Rollmops take to make?

About 72 h 45 min in total: 45 min of preparation and 72 h of cooking.

How many calories are in Rollmops?

About 452 kcal per serving, with 49 g of protein. The recipe makes 6 servings of about 390 g each.

Which allergens does Rollmops contain?

Based on its ingredients it contains Fish, Mustard. Always check the labels of packaged ingredients.

Where is Rollmops from?

Rollmops is a main course from Germany. Herring rolled around gherkin and onion.

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