Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Chicken1.6 kg
- Walnuts300 g
- Onions2
- Garlic cloves5
- Ground coriander2 tsp
- Blue fenugreek1 tsp
- Imeretian saffron (marigold)1 tsp
- Cinnamon and cloves1/2 tsp
- Vinegar2 tbsp
- Chicken broth700 ml
- Salt1 1/2 tsp
Method
- MainPoach chicken.
- SauceGrind walnuts with garlic and spices; thin with broth and vinegar; simmer with softened onions 10 minutes (satsivi).
Nutrition per serving
| Calories | 831 kcal |
|---|---|
| Protein | 57.2 g |
| Carbohydrates | 14.4 g |
| Fat | 62.3 g |
| Fibre | 4.7 g |
| Sugar | 3.7 g |
| Sodium | 1099 mg |
| Saturated fat | 11.2 g |
| Serving size | about 490 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Tree nuts. Use halal-certified meat and poultry.
Quick answers
How long does Chicken in Walnut Sauce take to make?
About 25 min in total: 15 min of preparation and 10 min of cooking.
How many calories are in Chicken in Walnut Sauce?
About 831 kcal per serving, with 57 g of protein. The recipe makes 6 servings of about 490 g each.
Which allergens does Chicken in Walnut Sauce contain?
Based on its ingredients it contains Tree nuts. Always check the labels of packaged ingredients.
Where is Chicken in Walnut Sauce from?
Chicken in Walnut Sauce is a main course from Georgia. Chicken in walnut sauce.