Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Plain flour250 g
- Milk500 ml
- Eggs2
- Sugar1 tbsp
- Oil3 tbsp
- Jam150 g
Method
- BatterWhisk a thin batter; rest 30 minutes.
- CookCook thin pancakes.
- FillSpread with jam and roll.
Nutrition per serving
| Calories | 537 kcal |
|---|---|
| Protein | 13.6 g |
| Carbohydrates | 80.5 g |
| Fat | 17.5 g |
| Fibre | 2.1 g |
| Sugar | 28.1 g |
| Sodium | 103 mg |
| Saturated fat | 4.7 g |
| Serving size | about 270 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten.
Quick answers
How long does Palačinke take to make?
About 53 min in total: 15 min of preparation and 8 min of cooking, plus 30 min resting.
How many calories are in Palačinke?
About 537 kcal per serving, with 14 g of protein. The recipe makes 4 servings of about 270 g each.
Which allergens does Palačinke contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Palačinke from?
Palačinke is a dessert from Bosnia and Herzegovina. Thin crêpes with jam or sugar.