Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Whole trout4
- Lemon1
- Garlic cloves3
- Parsley1 handful
- Oil4 tbsp
- Salt1 tsp
Method
- SeasonSeason the fish.
- GrillGrill 5 minutes per side.
Nutrition per serving
| Calories | 399 kcal |
|---|---|
| Protein | 38.3 g |
| Carbohydrates | 1.9 g |
| Fat | 26.3 g |
| Fibre | 0.4 g |
| Sugar | 0.2 g |
| Sodium | 702 mg |
| Saturated fat | 4.6 g |
| Serving size | about 210 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Fish. Use halal-certified meat and poultry.
Quick answers
How long does Grilled River Fish take to make?
About 23 min in total: 13 min of preparation and 10 min of cooking.
How many calories are in Grilled River Fish?
About 399 kcal per serving, with 38 g of protein. The recipe makes 4 servings of about 210 g each.
Which allergens does Grilled River Fish contain?
Based on its ingredients it contains Fish. Always check the labels of packaged ingredients.
Where is Grilled River Fish from?
Grilled River Fish is a main course from Bosnia and Herzegovina. Grilled river fish.