Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Rye bread4 slices
- Liptauer spread200 g
- Onion rings1/2
- Chives1 tbsp
Method
- SpreadSpread thickly with Liptauer and top with onion and chives.
- ServeCut in halves and serve.
Nutrition per serving
| Calories | 272 kcal |
|---|---|
| Protein | 6.4 g |
| Carbohydrates | 21.0 g |
| Fat | 18.1 g |
| Fibre | 1.3 g |
| Sugar | 4.1 g |
| Sodium | 332 mg |
| Saturated fat | 9.7 g |
| Serving size | about 110 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten.
Quick answers
How long does Liptauerbrot take to make?
About 9 min in total: 9 min of preparation and 0 min of cooking.
How many calories are in Liptauerbrot?
About 272 kcal per serving, with 6 g of protein. The recipe makes 4 servings of about 110 g each.
Which allergens does Liptauerbrot contain?
Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Liptauerbrot from?
Liptauerbrot is a main course from Austria. Bread spread thickly with paprika cheese spread.