
Spaghetti al Pomodoro
Al dente spaghetti in rich tomato sauce.
45 min200 kcalserves 6
Ingredients
- 200 g Spaghetti
- 2 L Water
- 1 tbsp Salt
- 1 cup Tomato sauce
- 2 cloves Garlic
- 2 tbsp Olive oil
- ¼ cup Parmesan cheese
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