Egypt Recipes

12 authentic Egypt recipes with ingredients, method, cooking time and calories.

All Egypt dishes

• Egyptian Fatteh — Beef · Egyptian classic.
• Feteer Meshaltet — Layered flaky pastry, sweet or savoury.
• Ful Medames — Slow-cooked fava beans with oil, lemon and cumin.
• Koshari — Rice, lentils and pasta with tomato sauce and crisp onion.
• Mulukhiyah — Beef · Egyptian classic.
• Shakshuka — Vegetarian · Egyptian classic.
• Shawarma — Chicken · Egyptian classic.
• Tamiya — Vegetarian · Egyptian classic.
• Hawawshi — Baladi bread stuffed with spiced minced meat and baked.
• Molokhia — Jute leaf soup with garlic and coriander over rice.
• Mahshi — Vegetables stuffed with herbed rice and slow-cooked.
• Om Ali — Bread pudding with milk, nuts and coconut.