Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Ginger100 g
- Water1 L
- Brown sugar or honey4 tbsp
Method
- BoilSimmer ginger 15 minutes; sweeten.
- ServeServe and enjoy.
Nutrition per serving
| Calories | 72 kcal |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 18.0 g |
| Fat | 0.2 g |
| Fibre | 0.5 g |
| Sugar | 13.8 g |
| Sodium | 15 mg |
| Saturated fat | 0.1 g |
| Serving size | about 290 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Salabat take to make?
About 19 min in total: 4 min of preparation and 15 min of cooking.
How many calories are in Salabat?
About 72 kcal per serving, with 0 g of protein. The recipe makes 4 servings of about 290 ml each.
Which allergens does Salabat contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Salabat from?
Salabat is a drink from Philippines. Ginger tea.