Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Dried saril (roselle)100 g
- Ginger50 g
- Cloves4
- Water2 L
- Sugar200 g
Method
- SteepBoil saril with ginger and cloves; steep overnight; strain; sweeten; chill.
- ServeServe and enjoy.
Nutrition per serving
| Calories | 102 kcal |
|---|---|
| Protein | 0.1 g |
| Carbohydrates | 26.2 g |
| Fat | 0.1 g |
| Fibre | 0.1 g |
| Sugar | 25.1 g |
| Sodium | 9 mg |
| Saturated fat | 0.0 g |
| Serving size | about 210 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Saril take to make?
About 8 h 6 min in total: 6 min of preparation and 8 h of cooking.
How many calories are in Saril?
About 102 kcal per serving, with 0 g of protein. The recipe makes 8 servings of about 210 ml each.
Which allergens does Saril contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Saril from?
Saril is a drink from Panama. Sorrel (roselle) drink with ginger — Christmas drink.