Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Puff and short pastry600 g
- Beef mince600 g
- Onion1
- Gravy300 ml
- Cheese150 g
- Egg1
Method
- FillingCook mince in gravy.
- BakeFill pastry; top with cheese; bake 30 minutes.
Nutrition per serving
| Calories | 897 kcal |
|---|---|
| Protein | 31.3 g |
| Carbohydrates | 60.2 g |
| Fat | 59.3 g |
| Fibre | 2.6 g |
| Sugar | 11.5 g |
| Sodium | 884 mg |
| Saturated fat | 29.0 g |
| Serving size | about 280 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten. Use halal-certified meat and poultry.
Quick answers
How long does Mince and Cheese Pie take to make?
About 1 h in total: 20 min of preparation and 40 min of cooking.
How many calories are in Mince and Cheese Pie?
About 897 kcal per serving, with 31 g of protein. The recipe makes 6 servings of about 280 g each.
Which allergens does Mince and Cheese Pie contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Mince and Cheese Pie from?
Mince and Cheese Pie is a main course from New Zealand. Kiwi bakery pie.