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Khasi Ko Sekuwa

Spiced skewers grilled over wood fire.

Prep55 min
Cook10 min
Total5 h 5 min
Serves4
DifficultyEasy
Per serving560 kcal
Cook it step by step in the app
NepalMain courseHalal-friendlyDairy-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Mutton, cubed800 g
  • Garlic and ginger2 tbsp
  • Chilli powder2 tsp
  • Cumin1 tsp
  • Timur1/2 tsp
  • Mustard oil3 tbsp
  • Lemon1
  • Salt1 tsp

Method

  1. MarinateMarinate 4 hours.
  2. GrillSkewer and grill over wood fire.

Nutrition per serving

Calories560 kcal
Protein34.4 g
Carbohydrates2.3 g
Fat46.3 g
Fibre0.4 g
Sugar0.2 g
Sodium711 mg
Saturated fat17.5 g
Serving sizeabout 170 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Mustard. Use halal-certified meat and poultry.

Quick answers

How long does Khasi Ko Sekuwa take to make?

About 5 h 5 min in total: 55 min of preparation and 10 min of cooking, plus 4 h resting.

How many calories are in Khasi Ko Sekuwa?

About 560 kcal per serving, with 34 g of protein. The recipe makes 4 servings of about 170 g each.

Which allergens does Khasi Ko Sekuwa contain?

Based on its ingredients it contains Mustard. Always check the labels of packaged ingredients.

Where is Khasi Ko Sekuwa from?

Khasi Ko Sekuwa is a main course from Nepal. Spiced skewers grilled over wood fire.

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