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Chebakia

Ramadan sesame flower cookies fried and soaked in honey.

Prep15 min
Cook0 min
Total15 min
Serves40
DifficultyMedium
Per serving351 kcal
Cook it step by step in the app
MoroccoDessertVegetarianHalal-friendlyNut-free

Ingredients

For 40 servings. All ingredients are generic, never brand names.

  • Flour500 g
  • Toasted sesame200 g
  • Anise and cinnamon2 tsp
  • Saffron1 pinch
  • Orange-blossom water3 tbsp
  • Butter80 g
  • Oil1 L
  • Honey800 g

Method

  1. DoughMake a spiced sesame dough.
  2. ShapeCut and fold into flowers.
  3. FryFry; soak in hot orange-blossom honey; top with sesame.

Nutrition per serving

Calories351 kcal
Protein2.2 g
Carbohydrates27.2 g
Fat27.0 g
Fibre1.0 g
Sugar16.5 g
Sodium12 mg
Saturated fat4.6 g
Serving sizeabout 65 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk, Wheat / gluten, Sesame.

Quick answers

How long does Chebakia take to make?

About 15 min in total: 15 min of preparation and 0 min of cooking.

How many calories are in Chebakia?

About 351 kcal per serving, with 2 g of protein. The recipe makes 40 servings of about 65 g each.

Which allergens does Chebakia contain?

Based on its ingredients it contains Milk, Wheat / gluten, Sesame. Always check the labels of packaged ingredients.

Where is Chebakia from?

Chebakia is a dessert from Morocco. Ramadan sesame flower cookies fried and soaked in honey.

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