Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Flour400 g
- Yeast1 tsp
- Water500 ml
- Salt1 tsp
- Zhug4 tbsp
Method
- CookCook lachuch; serve with zhug.
- ServeServe and enjoy.
Nutrition per serving
| Calories | 262 kcal |
|---|---|
| Protein | 7.0 g |
| Carbohydrates | 55.1 g |
| Fat | 0.7 g |
| Fibre | 2.1 g |
| Sugar | 3.7 g |
| Sodium | 444 mg |
| Saturated fat | 0.1 g |
| Serving size | about 160 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Wheat / gluten.
Quick answers
How long does Lachuch with Zhug take to make?
About 18 min in total: 10 min of preparation and 8 min of cooking.
How many calories are in Lachuch with Zhug?
About 262 kcal per serving, with 7 g of protein. The recipe makes 6 servings of about 160 g each.
Which allergens does Lachuch with Zhug contain?
Based on its ingredients it contains Wheat / gluten. Always check the labels of packaged ingredients.
Where is Lachuch with Zhug from?
Lachuch with Zhug is a main course from Israel. Lachuch with zhug.