Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Lamb's head, trotters and tripe, cleaned1 set
- Stuffed tripe pouches (rice and meat)4
- Garlic10 cloves
- Lemons3
- Flatbread4
- Water4 L
- Salt1 1/2 tsp
- Black pepper1/2 tsp
Method
- CookSimmer everything with garlic 6 hours.
- ServeServe over torn bread soaked in broth with garlic-lemon.
Nutrition per serving
| Calories | 257 kcal |
|---|---|
| Protein | 19.8 g |
| Carbohydrates | 24.6 g |
| Fat | 8.2 g |
| Fibre | 1.2 g |
| Sugar | 0.6 g |
| Sodium | 768 mg |
| Saturated fat | 3.2 g |
| Serving size | about 500 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Wheat / gluten. Use halal-certified meat and poultry.
Quick answers
How long does Pacha take to make?
About 6 h 14 min in total: 14 min of preparation and 6 h of cooking.
How many calories are in Pacha?
About 257 kcal per serving, with 20 g of protein. The recipe makes 8 servings of about 500 g each.
Which allergens does Pacha contain?
Based on its ingredients it contains Wheat / gluten. Always check the labels of packaged ingredients.
Where is Pacha from?
Pacha is a main course from Iraq. Iraqi lamb head, trotter and stuffed tripe feast.