Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Potatoes1 kg
- Butter40 g
- Dill1 bunch
- Salt1 tsp
Method
- BoilBoil potatoes.
- TossToss with butter and dill.
Nutrition per serving
| Calories | 270 kcal |
|---|---|
| Protein | 5.5 g |
| Carbohydrates | 43.4 g |
| Fat | 8.5 g |
| Fibre | 6.0 g |
| Sugar | 2.1 g |
| Sodium | 663 mg |
| Saturated fat | 5.1 g |
| Serving size | about 280 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk.
Quick answers
How long does Kartopili with Dill take to make?
About 19 min in total: 9 min of preparation and 10 min of cooking.
How many calories are in Kartopili with Dill?
About 270 kcal per serving, with 6 g of protein. The recipe makes 4 servings of about 280 g each.
Which allergens does Kartopili with Dill contain?
Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.
Where is Kartopili with Dill from?
Kartopili with Dill is a main course from Georgia. Potatoes with dill.