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Grilled Fish Georgian Style

Grilled fish.

Prep6 min
Cook15 min
Total21 min
Serves4
DifficultyEasy
Per serving385 kcal
Cook it step by step in the app
GeorgiaMain courseHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Whole fish1.2 kg
  • Tkemali (sour plum sauce)200 ml
  • Salt1 tsp
  • Oil3 tbsp

Method

  1. CookGrill 8 minutes per side.
  2. ServeServe with tkemali.

Nutrition per serving

Calories385 kcal
Protein27.3 g
Carbohydrates42.0 g
Fat12.3 g
Fibre0.7 g
Sugar32.7 g
Sodium705 mg
Saturated fat1.8 g
Serving sizeabout 210 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Fish. Use halal-certified meat and poultry.

Quick answers

How long does Grilled Fish Georgian Style take to make?

About 21 min in total: 6 min of preparation and 15 min of cooking.

How many calories are in Grilled Fish Georgian Style?

About 385 kcal per serving, with 27 g of protein. The recipe makes 4 servings of about 210 g each.

Which allergens does Grilled Fish Georgian Style contain?

Based on its ingredients it contains Fish. Always check the labels of packaged ingredients.

Where is Grilled Fish Georgian Style from?

Grilled Fish Georgian Style is a main course from Georgia. Grilled fish.

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