Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Dried hibiscus (wonjo)80 g
- Water2 L
- Sugar250 g
- Mint1 handful
- Ice cubes2 cups
Method
- SteepBoil wonjo 10 minutes; steep 30 minutes.
- StrainStrain and sweeten; add mint.
- ServeChill.
Nutrition per serving
| Calories | 122 kcal |
|---|---|
| Protein | 0.0 g |
| Carbohydrates | 31.4 g |
| Fat | 0.0 g |
| Fibre | 0.1 g |
| Sugar | 31.3 g |
| Sodium | 10 mg |
| Saturated fat | 0.0 g |
| Serving size | about 350 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Wonjo take to make?
About 46 min in total: 6 min of preparation and 40 min of cooking.
How many calories are in Wonjo?
About 122 kcal per serving, with 0 g of protein. The recipe makes 8 servings of about 350 ml each.
Which allergens does Wonjo contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Wonjo from?
Wonjo is a drink from Gambia. Gambian hibiscus drink.