Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Whole chicken1.8 kg
- Butter60 g
- Thyme and tarragon1 bunch
- Garlic cloves4
- Lemon1
- Salt2 tsp
Method
- ButterRub with herb butter; stuff with lemon.
- RoastRoast at 200C for 1 1/4 hours.
Nutrition per serving
| Calories | 422 kcal |
|---|---|
| Protein | 35.7 g |
| Carbohydrates | 1.9 g |
| Fat | 29.7 g |
| Fibre | 0.5 g |
| Sugar | 0.2 g |
| Sodium | 998 mg |
| Saturated fat | 11.0 g |
| Serving size | about 170 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk. Use halal-certified meat and poultry.
Quick answers
How long does Roast Chicken with Herbs take to make?
About 1 h 28 min in total: 13 min of preparation and 1 h 15 min of cooking.
How many calories are in Roast Chicken with Herbs?
About 422 kcal per serving, with 36 g of protein. The recipe makes 6 servings of about 170 g each.
Which allergens does Roast Chicken with Herbs contain?
Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.
Where is Roast Chicken with Herbs from?
Roast Chicken with Herbs is a main course from France. Poulet rôti.