Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Chicken pieces1.6 kg
- Apples3
- Mushrooms200 g
- Apple juice300 ml
- Crème fraîche250 ml
- Butter40 g
- Shallots2
- Salt1 1/2 tsp
Method
- BrownBrown chicken.
- SimmerSimmer with apple juice.
- CreamFinish with cream.
Nutrition per serving
| Calories | 520 kcal |
|---|---|
| Protein | 34.0 g |
| Carbohydrates | 24.0 g |
| Fat | 32.4 g |
| Fibre | 3.0 g |
| Sugar | 17.8 g |
| Sodium | 781 mg |
| Saturated fat | 13.4 g |
| Serving size | about 410 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk. Use halal-certified meat and poultry.
Quick answers
How long does Poulet à la Normande–Style take to make?
About 43 min in total: 13 min of preparation and 30 min of cooking.
How many calories are in Poulet à la Normande–Style?
About 520 kcal per serving, with 34 g of protein. The recipe makes 6 servings of about 410 g each.
Which allergens does Poulet à la Normande–Style contain?
Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.
Where is Poulet à la Normande–Style from?
Poulet à la Normande–Style is a main course from France. Chicken Normandy-style.