Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Whole sea bass2
- Fennel fronds1 bunch
- Olive oil4 tbsp
- Lemon1
- Salt1 tsp
Method
- StuffStuff with fennel.
- GrillGrill 8 minutes per side.
Nutrition per serving
| Calories | 211 kcal |
|---|---|
| Protein | 18.2 g |
| Carbohydrates | 1.4 g |
| Fat | 14.9 g |
| Fibre | 0.6 g |
| Sugar | 0.7 g |
| Sodium | 544 mg |
| Saturated fat | 2.2 g |
| Serving size | about 120 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Fish. Use halal-certified meat and poultry.
Quick answers
How long does Grilled Sea Bass Provençal Style take to make?
About 30 min in total: 15 min of preparation and 15 min of cooking.
How many calories are in Grilled Sea Bass Provençal Style?
About 211 kcal per serving, with 18 g of protein. The recipe makes 4 servings of about 120 g each.
Which allergens does Grilled Sea Bass Provençal Style contain?
Based on its ingredients it contains Fish. Always check the labels of packaged ingredients.
Where is Grilled Sea Bass Provençal Style from?
Grilled Sea Bass Provençal Style is a main course from France. Sea bass with fennel and herbs.