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Chifles

Thin plantain chips.

Prep5 min
Cook6 min
Total11 min
Serves6
DifficultyEasy
Per serving217 kcal
Cook it step by step in the app
EcuadorMain courseVeganVegetarianHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 6 servings. All ingredients are generic, never brand names.

  • Green plantains3
  • Oil for frying1 L
  • Salt1 tsp

Method

  1. SliceSlice green plantain paper-thin.
  2. FryFry until crisp; salt.

Nutrition per serving

Calories217 kcal
Protein1.2 g
Carbohydrates28.8 g
Fat12.5 g
Fibre2.1 g
Sugar13.5 g
Sodium352 mg
Saturated fat1.8 g
Serving sizeabout 90 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Chifles take to make?

About 11 min in total: 5 min of preparation and 6 min of cooking.

How many calories are in Chifles?

About 217 kcal per serving, with 1 g of protein. The recipe makes 6 servings of about 90 g each.

Which allergens does Chifles contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Chifles from?

Chifles is a main course from Ecuador. Thin plantain chips.

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