Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Beef mince800 g
- Salt1 1/2 tsp
- Pepper1 tsp
- Butter40 g
- Onion1
- Stock400 ml
- Plain flour2 tbsp
- Potatoes (mash)1 kg
- Milk200 ml
Method
- BrownBrown the mince with onion.
- GravyAdd flour and stock; simmer 15 minutes.
- MashServe over mashed potatoes.
Nutrition per serving
| Calories | 830 kcal |
|---|---|
| Protein | 42.1 g |
| Carbohydrates | 51.9 g |
| Fat | 50.3 g |
| Fibre | 6.3 g |
| Sugar | 6.4 g |
| Sodium | 1355 mg |
| Saturated fat | 22.2 g |
| Serving size | about 650 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten. Use halal-certified meat and poultry.
Quick answers
How long does Millionbøf take to make?
About 40 min in total: 15 min of preparation and 25 min of cooking.
How many calories are in Millionbøf?
About 830 kcal per serving, with 42 g of protein. The recipe makes 4 servings of about 650 g each.
Which allergens does Millionbøf contain?
Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Millionbøf from?
Millionbøf is a main course from Denmark. 'Million steak': minced beef in gravy over mash.
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