Home / Recipes / Cyprus / Cypriot Souvlaki

Cypriot Souvlaki

Pork souvlaki, Cypriot style.

Prep14 min
Cook10 min
Total24 min
Serves6
DifficultyEasy
Per serving465 kcal
Cook it step by step in the app
CyprusMain courseGluten-freeDairy-freeNut-free

Ingredients

For 6 servings. All ingredients are generic, never brand names.

  • Pork, small cubes1 kg
  • Olive oil60 ml
  • Dried oregano2 tsp
  • Lemon2
  • Salt2 tsp
  • Pepper1 tsp

Method

  1. MarinateMarinate small cubes with oil, oregano and lemon.
  2. SkewerThread on short skewers.
  3. GrillGrill 10 minutes.

Nutrition per serving

Calories465 kcal
Protein28.4 g
Carbohydrates0.7 g
Fat39.0 g
Fibre0.3 g
Sugar0.1 g
Sodium803 mg
Saturated fat12.1 g
Serving sizeabout 140 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Cypriot Souvlaki take to make?

About 24 min in total: 14 min of preparation and 10 min of cooking.

How many calories are in Cypriot Souvlaki?

About 465 kcal per serving, with 28 g of protein. The recipe makes 6 servings of about 140 g each.

Which allergens does Cypriot Souvlaki contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Cypriot Souvlaki from?

Cypriot Souvlaki is a main course from Cyprus. Pork souvlaki, Cypriot style.

More recipes from Cyprus

All 116 free Cyprus recipes