Ingredients
For 24 servings. All ingredients are generic, never brand names.
- Plain flour250 g
- Butter or oil120 g
- Sugar100 g
- Egg1
- Baking soda1/2 tsp
- Walnuts, chopped100 g
Method
- DoughMix everything.
- ShapePress rounds with a thumbprint; glaze.
- BakeBake at 180C for 15 minutes.
Nutrition per serving
| Calories | 120 kcal |
|---|---|
| Protein | 2.0 g |
| Carbohydrates | 12.7 g |
| Fat | 7.1 g |
| Fibre | 0.6 g |
| Sugar | 4.3 g |
| Sodium | 54 mg |
| Saturated fat | 2.9 g |
| Serving size | about 25 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten, Tree nuts.
Quick answers
How long does Chinese Walnut Cookies take to make?
About 30 min in total: 15 min of preparation and 15 min of cooking.
How many calories are in Chinese Walnut Cookies?
About 120 kcal per serving, with 2 g of protein. The recipe makes 24 servings of about 25 g each.
Which allergens does Chinese Walnut Cookies contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten, Tree nuts. Always check the labels of packaged ingredients.
Where is Chinese Walnut Cookies from?
Chinese Walnut Cookies is a dessert from China. Crumbly walnut cookies (he tao su).
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