Ingredients
For 13 servings. All ingredients are generic, never brand names.
- Plain flour500 g
- Baking powder1 tbsp
- Coconut milk300 ml
- Butter80 g
- Sugar80 g
- Grated coconut300 g
Method
- DoughRub butter into flour, add sugar, coconut and coconut milk.
- ShapeShape rounds.
- BakeBake at 200C for 20 minutes.
Nutrition per serving
| Calories | 414 kcal |
|---|---|
| Protein | 6.0 g |
| Carbohydrates | 42.6 g |
| Fat | 25.7 g |
| Fibre | 5.2 g |
| Sugar | 8.7 g |
| Sodium | 156 mg |
| Saturated fat | 21.2 g |
| Serving size | about 85 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten, Coconut.
Quick answers
How long does Belizean Johnny Cakes with Coconut take to make?
About 35 min in total: 15 min of preparation and 20 min of cooking.
How many calories are in Belizean Johnny Cakes with Coconut?
About 414 kcal per serving, with 6 g of protein. The recipe makes 13 servings of about 85 g each.
Which allergens does Belizean Johnny Cakes with Coconut contain?
Based on its ingredients it contains Milk, Wheat / gluten, Coconut. Always check the labels of packaged ingredients.
Where is Belizean Johnny Cakes with Coconut from?
Belizean Johnny Cakes with Coconut is a dessert from Belize. Sweet coconut johnny cakes.
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