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Pistolet with Shrimp

Pistolet with grey shrimp mayo.

Prep12 min
Cook0 min
Total12 min
Serves4
DifficultyEasy
Per serving318 kcal
Cook it step by step in the app
BelgiumMain courseHalal-friendlyNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Pistolets (crusty Belgian rolls)4
  • Butter30 g
  • Grey shrimp200 g
  • Mayonnaise3 tbsp

Method

  1. SplitSplit and butter the pistolets.
  2. FillFill with shrimp mayo.
  3. ServeServe at once.

Nutrition per serving

Calories318 kcal
Protein11.1 g
Carbohydrates30.1 g
Fat16.9 g
Fibre1.5 g
Sugar3.7 g
Sodium404 mg
Saturated fat5.7 g
Serving sizeabout 110 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk, Eggs, Wheat / gluten, Shellfish. Use halal-certified meat and poultry.

Quick answers

How long does Pistolet with Shrimp take to make?

About 12 min in total: 12 min of preparation and 0 min of cooking.

How many calories are in Pistolet with Shrimp?

About 318 kcal per serving, with 11 g of protein. The recipe makes 4 servings of about 110 g each.

Which allergens does Pistolet with Shrimp contain?

Based on its ingredients it contains Milk, Eggs, Wheat / gluten, Shellfish. Always check the labels of packaged ingredients.

Where is Pistolet with Shrimp from?

Pistolet with Shrimp is a main course from Belgium. Pistolet with grey shrimp mayo.

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