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Fairy Bread

White bread with butter and hundreds and thousands, the kids' party staple.

Prep11 min
Cook0 min
Total11 min
Serves8
DifficultyEasy
Per serving181 kcal
Cook it step by step in the app
AustraliaDessertVegetarianHalal-friendly

Ingredients

For 8 servings. All ingredients are generic, never brand names.

  • White bread slices8
  • Butter, soft3 tbsp
  • Hundreds and thousands (sprinkles)1/2 cup

Method

  1. ButterButter the bread to the edges.
  2. SprinklePress the buttered side into the sprinkles.
  3. CutCut into triangles.

Nutrition per serving

Calories181 kcal
Protein3.2 g
Carbohydrates29.3 g
Fat5.6 g
Fibre0.9 g
Sugar13.0 g
Sodium199 mg
Saturated fat3.0 g
Serving sizeabout 55 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk, Wheat / gluten.

Quick answers

How long does Fairy Bread take to make?

About 11 min in total: 11 min of preparation and 0 min of cooking.

How many calories are in Fairy Bread?

About 181 kcal per serving, with 3 g of protein. The recipe makes 8 servings of about 55 g each.

Which allergens does Fairy Bread contain?

Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.

Where is Fairy Bread from?

Fairy Bread is a dessert from Australia. White bread with butter and hundreds and thousands, the kids' party staple.

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