Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Flour500 g
- Water, warm300 ml
- Dry yeast7 g
- Olive oil3 tbsp
- Salt1 1/2 tsp
- Tomato sauce250 ml
- Mozzarella400 g
- Oregano1 tsp
- Green olives8
- Cooked ham150 g
- Roasted red peppers, in strips2
Method
- DoughKnead the dough ingredients 10 minutes and rise 1 hour.
- PanPress into an oiled round pan about 1.5 cm thick and rise 30 minutes.
- Par-bakeSpread with tomato sauce and bake at 250C for 10 minutes.
- CheeseCover thickly with mozzarella, bake 8 minutes more, then add oregano and olives.
- TopArrange the ham and pepper strips on top and bake 3 minutes.
Nutrition per serving
| Calories | 474 kcal |
|---|---|
| Protein | 22.4 g |
| Carbohydrates | 54.2 g |
| Fat | 18.6 g |
| Fibre | 3.5 g |
| Sugar | 3.9 g |
| Sodium | 1176 mg |
| Saturated fat | 7.9 g |
| Serving size | about 250 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten.
Quick answers
How long does Pizza de Jamón y Morrones take to make?
About 2 h 20 min in total: 20 min of preparation and 20 min of cooking, plus 1 h 40 min resting.
How many calories are in Pizza de Jamón y Morrones?
About 474 kcal per serving, with 22 g of protein. The recipe makes 8 servings of about 250 g each.
Which allergens does Pizza de Jamón y Morrones contain?
Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Pizza de Jamón y Morrones from?
Pizza de Jamón y Morrones is a main course from Argentina. Muzzarella pizza with ham and roasted red pepper strips.