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Zaalouk Algerian Style

Cooked aubergine and tomato salad with garlic and cumin.

Prep14 min
Cook45 min
Total59 min
Serves4
DifficultyEasy
Per serving238 kcal
Cook it step by step in the app
AlgeriaMain courseVeganVegetarianHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Aubergines3
  • Tomatoes, grated4
  • Garlic4 cloves
  • Cumin1 tsp
  • Paprika1 tsp
  • Olive oil5 tbsp
  • Salt1.5 tsp

Method

  1. RoastRoast or grill the aubergines 25 minutes until collapsing, then scoop out the flesh.
  2. CookFry the garlic, add the tomatoes and spices and cook 10 minutes.
  3. CombineAdd the aubergine, mash together and cook 12 minutes until thick.

Nutrition per serving

Calories238 kcal
Protein3.8 g
Carbohydrates20.4 g
Fat17.7 g
Fibre8.6 g
Sugar11.1 g
Sodium896 mg
Saturated fat2.4 g
Serving sizeabout 370 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Zaalouk Algerian Style take to make?

About 59 min in total: 14 min of preparation and 45 min of cooking.

How many calories are in Zaalouk Algerian Style?

About 238 kcal per serving, with 4 g of protein. The recipe makes 4 servings of about 370 g each.

Which allergens does Zaalouk Algerian Style contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Zaalouk Algerian Style from?

Zaalouk Algerian Style is a main course from Algeria. Cooked aubergine and tomato salad with garlic and cumin.

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