Pork Dumplings

Steamed or boiled juicy dumplings.

Ingredients

• 40 Dumpling wrappers
• 400 g Ground pork
• 2 cups Chinese cabbage
• 2 tbsp Ginger
• 3 tbsp Soy sauce
• 1 tbsp Sesame oil
• 4 Green onions

More China recipes

• Kung Pao Chicken
• Egg Fried Rice
• Mapo Tofu
• Sweet and Sour Pork
• Chow Mein
• Peking Duck