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Breadfruit Curry

Breadfruit Curry: a Seychellois curry.

Prep20 min
Cook25 min
Total45 min
Serves4
DifficultyEasy
Per serving603 kcal
Cook it step by step in the app
SeychellesMain courseHalal-friendlyDairy-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Tuna800 g
  • Onion1
  • Garlic3 cloves
  • Ginger1 inch
  • Curry leaves6
  • Chillies3
  • Maldivian curry spice2 tbsp
  • Pandan1 leaf
  • Maldivian curry paste3 tbsp
  • Coconut milk400 ml
  • Coconut oil3 tbsp
  • Salt1 tsp

Method

  1. PasteFry the aromatics and curry paste until fragrant.
  2. CookAdd the tuna and liquid; simmer until tender and thick.

Nutrition per serving

Calories603 kcal
Protein56.4 g
Carbohydrates17.2 g
Fat36.8 g
Fibre7.6 g
Sugar5.8 g
Sodium1293 mg
Saturated fat30.0 g
Serving sizeabout 370 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Fish, Coconut. Use halal-certified meat and poultry.

Quick answers

How long does Breadfruit Curry take to make?

About 45 min in total: 20 min of preparation and 25 min of cooking.

How many calories are in Breadfruit Curry?

About 603 kcal per serving, with 56 g of protein. The recipe makes 4 servings of about 370 g each.

Which allergens does Breadfruit Curry contain?

Based on its ingredients it contains Fish, Coconut. Always check the labels of packaged ingredients.

Where is Breadfruit Curry from?

Breadfruit Curry is a main course from Seychelles. Breadfruit Curry: a Seychellois curry.

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