Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Tomatoes3
- Red onion1
- Chilli1
- Dhania1 bunch
- Lime1
- Salt1/2 tsp
Method
- ChopSlice and toss.
- ServeServe and enjoy.
Nutrition per serving
| Calories | 42 kcal |
|---|---|
| Protein | 1.8 g |
| Carbohydrates | 9.5 g |
| Fat | 0.4 g |
| Fibre | 2.6 g |
| Sugar | 4.5 g |
| Sodium | 310 mg |
| Saturated fat | 0.0 g |
| Serving size | about 160 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Tomato-Onion Kachumbari take to make?
About 15 min in total: 15 min of preparation and 0 min of cooking.
How many calories are in Tomato-Onion Kachumbari?
About 42 kcal per serving, with 2 g of protein. The recipe makes 4 servings of about 160 g each.
Which allergens does Tomato-Onion Kachumbari contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Tomato-Onion Kachumbari from?
Tomato-Onion Kachumbari is a main course from Kenya. Tomato-onion kachumbari.