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Torta di Mele

Italian apple cake.

Prep12 min
Cook45 min
Total57 min
Serves8
DifficultyEasy
Per serving349 kcal
Cook it step by step in the app
ItalyDessertVegetarianHalal-friendlyNut-free

Ingredients

For 8 servings. All ingredients are generic, never brand names.

  • Eggs3
  • Sugar200 g
  • Plain flour300 g
  • Baking powder16 g
  • Milk120 ml
  • Sunflower oil100 ml
  • Apples3
  • Cinnamon1 tsp

Method

  1. BatterMake batter; fold in half the apples.
  2. BakeTop with apple slices; bake 45 minutes.

Nutrition per serving

Calories349 kcal
Protein8.4 g
Carbohydrates66.0 g
Fat6.5 g
Fibre3.3 g
Sugar32.9 g
Sodium248 mg
Saturated fat1.3 g
Serving sizeabout 150 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk, Eggs, Wheat / gluten.

Quick answers

How long does Torta di Mele take to make?

About 57 min in total: 12 min of preparation and 45 min of cooking.

How many calories are in Torta di Mele?

About 349 kcal per serving, with 8 g of protein. The recipe makes 8 servings of about 150 g each.

Which allergens does Torta di Mele contain?

Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.

Where is Torta di Mele from?

Torta di Mele is a dessert from Italy. Italian apple cake.

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