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Potato Bread

Potato bread (fadge).

Prep8 min
Cook0 min
Total8 min
Serves4
DifficultyEasy
Per serving259 kcal
Cook it step by step in the app
IrelandMain courseVegetarianHalal-friendlyNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Mashed potato, warm500 g
  • Plain flour120 g
  • Butter30 g
  • Salt1/2 tsp

Method

  1. CookRoll and griddle.
  2. ServeServe and enjoy.

Nutrition per serving

Calories259 kcal
Protein5.6 g
Carbohydrates44.1 g
Fat6.5 g
Fibre3.6 g
Sugar1.1 g
Sodium340 mg
Saturated fat3.9 g
Serving sizeabout 160 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk, Wheat / gluten.

Quick answers

How long does Potato Bread take to make?

About 8 min in total: 8 min of preparation and 0 min of cooking.

How many calories are in Potato Bread?

About 259 kcal per serving, with 6 g of protein. The recipe makes 4 servings of about 160 g each.

Which allergens does Potato Bread contain?

Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.

Where is Potato Bread from?

Potato Bread is a main course from Ireland. Potato bread (fadge).

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