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Fairy Cakes

Fairy cakes with icing.

Prep9 min
Cook25 min
Total34 min
Serves12
DifficultyEasy
Per serving208 kcal
Cook it step by step in the app
IrelandDessertVegetarianHalal-friendlyNut-free

Ingredients

For 12 servings. All ingredients are generic, never brand names.

  • Butter120 g
  • Sugar120 g
  • Eggs2
  • Self-raising flour120 g
  • Milk2 tbsp
  • Icing150 g

Method

  1. BakeBake.
  2. IceIce.

Nutrition per serving

Calories208 kcal
Protein2.2 g
Carbohydrates30.1 g
Fat9.1 g
Fibre0.3 g
Sugar22.7 g
Sodium173 mg
Saturated fat5.4 g
Serving sizeabout 45 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk, Eggs, Wheat / gluten.

Quick answers

How long does Fairy Cakes take to make?

About 34 min in total: 9 min of preparation and 25 min of cooking.

How many calories are in Fairy Cakes?

About 208 kcal per serving, with 2 g of protein. The recipe makes 12 servings of about 45 g each.

Which allergens does Fairy Cakes contain?

Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.

Where is Fairy Cakes from?

Fairy Cakes is a dessert from Ireland. Fairy cakes with icing.

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