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Olan

Ash gourd and cowpeas in thin coconut milk (Onam sadya).

Prep13 min
Cook0 min
Total13 min
Serves4
DifficultyEasy
Per serving318 kcal
Cook it step by step in the app
IndiaMain courseVeganVegetarianHalal-friendlyDairy-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Ash gourd500 g
  • Red cowpeas, cooked100 g
  • Coconut milk400 ml
  • Green chillies3
  • Curry leaves1 sprig
  • Coconut oil1 tbsp
  • Salt1 tsp

Method

  1. CookCook gourd with chillies in thin coconut milk.
  2. FinishAdd cowpeas and thick milk; drizzle coconut oil.

Nutrition per serving

Calories318 kcal
Protein6.2 g
Carbohydrates16.6 g
Fat27.8 g
Fibre5.6 g
Sugar7.1 g
Sodium666 mg
Saturated fat23.9 g
Serving sizeabout 260 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Coconut.

Quick answers

How long does Olan take to make?

About 13 min in total: 13 min of preparation and 0 min of cooking.

How many calories are in Olan?

About 318 kcal per serving, with 6 g of protein. The recipe makes 4 servings of about 260 g each.

Which allergens does Olan contain?

Based on its ingredients it contains Coconut. Always check the labels of packaged ingredients.

Where is Olan from?

Olan is a main course from India. Ash gourd and cowpeas in thin coconut milk (Onam sadya).

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