Ingredients
For 12 servings. All ingredients are generic, never brand names.
- Masa600 g
- Sugar100 g
- Lard150 g
- Raisins80 g
- Cinnamon1 tsp
- Pork, cooked300 g
- Banana leaves12
Method
- MasaBeat masa with sugar, lard and cinnamon.
- FillFill with pork and raisins; wrap.
- SteamSteam 1 1/2 hours.
Nutrition per serving
| Calories | 408 kcal |
|---|---|
| Protein | 8.0 g |
| Carbohydrates | 53.2 g |
| Fat | 18.0 g |
| Fibre | 3.8 g |
| Sugar | 12.6 g |
| Sodium | 33 mg |
| Saturated fat | 6.8 g |
| Serving size | about 100 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Tamalitos de Cambray take to make?
About 1 h 45 min in total: 15 min of preparation and 1 h 30 min of cooking.
How many calories are in Tamalitos de Cambray?
About 408 kcal per serving, with 8 g of protein. The recipe makes 12 servings of about 100 g each.
Which allergens does Tamalitos de Cambray contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Tamalitos de Cambray from?
Tamalitos de Cambray is a main course from Honduras. Sweet little tamales with raisins and pork.