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Plantain Pancakes

Plantain pancakes.

Prep13 min
Cook6 min
Total19 min
Serves4
DifficultyEasy
Per serving631 kcal
Cook it step by step in the app
GhanaMain courseVeganVegetarianHalal-friendlyDairy-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Overripe plantains4
  • Onion1
  • Ginger1 tbsp
  • Chilli1
  • Plain flour or corn flour100 g
  • Palm oil150 ml
  • Salt1 1/2 tsp

Method

  1. MixMake batter.
  2. FryFry pancakes.

Nutrition per serving

Calories631 kcal
Protein4.6 g
Carbohydrates81.4 g
Fat35.3 g
Fibre6.6 g
Sugar28.9 g
Sodium902 mg
Saturated fat5.0 g
Serving sizeabout 280 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Plantain Pancakes take to make?

About 19 min in total: 13 min of preparation and 6 min of cooking.

How many calories are in Plantain Pancakes?

About 631 kcal per serving, with 5 g of protein. The recipe makes 4 servings of about 280 g each.

Which allergens does Plantain Pancakes contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Plantain Pancakes from?

Plantain Pancakes is a main course from Ghana. Plantain pancakes.

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