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Sulguni with Tomatoes

Sulguni with tomatoes.

Prep14 min
Cook25 min
Total39 min
Serves4
DifficultyEasy
Per serving318 kcal
Cook it step by step in the app
GeorgiaMain courseVeganVegetarianHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Sulguni300 g
  • Tomatoes3
  • Basil1 handful

Method

  1. LayerLayer tomato and sulguni.
  2. BakeBake until melted.

Nutrition per serving

Calories318 kcal
Protein19.7 g
Carbohydrates4.9 g
Fat25.0 g
Fibre1.3 g
Sugar2.8 g
Sodium473 mg
Saturated fat15.8 g
Serving sizeabout 170 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Sulguni with Tomatoes take to make?

About 39 min in total: 14 min of preparation and 25 min of cooking.

How many calories are in Sulguni with Tomatoes?

About 318 kcal per serving, with 20 g of protein. The recipe makes 4 servings of about 170 g each.

Which allergens does Sulguni with Tomatoes contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Sulguni with Tomatoes from?

Sulguni with Tomatoes is a main course from Georgia. Sulguni with tomatoes.

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